Today is my first planting of the fall 2015 season. While I was working, a neighborhood critter stopped by to inspect my job. The photo shows him next to a hole I was preparing for a tomato plant. He must have approved – he didn’t say anything.
I planted one tray, four plants each, of broccoli, cauliflower, and jalapenos. There were no varieties listed on these plants. I also planted a tray each of “Copenhagen Market” cabbage, “Beefsteak” tomatoes, and “Purple Top White Globe” turnips.
Did I say Turnips? Yep. They’re an experiment—I’ve never tried growing them. I was surprised when I spotted them in the nursery so I asked the woman behind the counter how they grow in Florida. She looked a little evasive when she said, “we sell a lot of them.” I guess I’ll see.
Just in case there’s any confusion: these are turnips, not rutabagas. Rutabagas are yellow. Turnips are white. Turnips are also one of the few root crops I really like.
The second photo shows turnips in the foreground with jalapenos to the right, broccoli and cauliflower to the left. Cabbages and tomatoes are out in left field.